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I Made these roses but found the fondant petals did not stay as firm as yours so when I was putting it together either thetop of the petals were sticking together or flopping downwards, should I have left the petals to sit for awhile to firm up or did I make the petals to thin (although mine did look a bit thicker than your)
just add some icing sugar to fondant to make it a little bit firmer. That will solve your problem.
They are adorable you are such a talented man . My Dad was a baker also. Thank you so much for this tutorial
I think these are so beautiful I hope I can achieve something similar god bless and thank you.
Muchas grasias por enseñar a ser las rosas de una manera fácil quedan herm
osas
Thank you soo much for teaching me how to
make the most beautiful roses in no time. They
came out beautiful *
Hi. I just wonder if it’s possible to provide me with some material that l needs. I am in USA please continue with me.
It was an excellent learning experience. Tell me how many hours before can I pre make the flowers
The flowers can be used after an hour on the cake. Fondant flowers also can be prepared weeks before and kept in a dark box. Light may affect the colours.