Downloadable Course Material
If you would like to approximately match the size of the artwork in the tutorial, print the downloadable files at 100% size. If you require your artwork to be smaller or larger, just adjust the print size accordingly.
Vine Structured Isomalt Centerpiece Course Material
This PDF document contains an actual size blueprint of the centerpiece.
While not everything on this list is absolutely required, these are the things used in this tutorial video.
Of course you are welcome to find alternative ways of doing things and we would love to hear if you've
discovered an easier method or better tool to achieve good results. Please note that some items may be listed as sets,
and it is usually recommended to have full sets, it may not be neccessary. In most cases, only one item from a set is actually used
in the tutorial. Please watch the tutorial before purchasing any items to make sure you are not buying anything you don't need.
Tools & Materials
Vinyl sheet
1mm thick 62x32cm and 8x50 cm
Wooden board
9mm MDF 62x32cm
This board will be used as tray for casting.
PVC Pipe
Often used to create pillars between cake tiers. Can also be used within the cake to provide extra internal support. Serdar often uses a PVC pipe to roll fondant.
Aluminium Foil
Thicker is preferred.
Cellophane
18x18 cm square pieces
Threaded Rod (10mm)
20 cm long
Threaded rod with 10mm diametre (also known as M10).
Confectioners Varnish
Spray can
Recipes & Ingredients
Isomalt
4kg
Isomalt is a sugar substitute, a type of sugar alcohol, used primarily for its sugar-like physical properties. It has only a small impact on blood sugar…
Cream of Tartar
Cream of tartar, also known as potassium bitartrate or potassium hydrogen tartrate, is a byproduct of winemaking. It is known as cream of tartar in context…
Amazing
Loved it! Will try to make it:)
Pleass tell me Which confectionary glaze are you using ??
Dinkydoodle, but any other can spray of confectionary glaze will do a similar job. Thanks