Skeleton Couple Topper

$170 - $230

Yener will show you how to make a skeleton bride and groom cake topper that would suit a “Till death do us part” themed wedding cake.

In this tutorial, you will learn how to make this skeleton couple cake topper out of pastillage. Chef Serdar Yener will show you how he creates a simpler version of a skeleton based off a realistic diagram. See how to create all the individual bones and assemble the skeletons together.

While this cake topper would best suit a “Till death do us part” style wedding cake, after this tutorial you will be able to create a sugar skeleton that could also be used for a halloween themed cake.

Downloadable Course Material

If you would like to approximately match the size of the artwork in the tutorial, print the downloadable files at 100% size. If you require your artwork to be smaller or larger, just adjust the print size accordingly.
Skeleton Couple Topper Course Material
This course material includes blueprints for a skeleton along with weights and templates.

The Plan
Tools & Materials
Drawing the Blueprints
Making the Spines
Making the Pelvis Bones
Making the Ribs
Making the Feet
Making the Hands
Making the Legs
Making the Sternum Bones
Making the Shoulder Bones
Making the Arms
Making the Heads
Accessories and Final Touches
Examples of Usage
Total Duration

While not everything on this list is absolutely required, these are the things used in this tutorial video. Of course you are welcome to find alternative ways of doing things and we would love to hear if you’ve discovered an easier method or better tool to achieve good results.

What you will need

  • Scissors
  • Ball shaped modelling tool
  • Small rolling pin
  • A sharp tip pen knife
  • Set of knives + plastic knife
  • Heart shaped cutter – 40mm
  • Styrofoam block
  • Wooden skewers
  • Compass
  • Small brush in a cup of water
  • Piece of shortening
  • Oil spray
  • Starch (for dusting)
  • Dry & wet towels
  • Gloves
  • Scale (1g increments)
  • White organza ribbon – 20cm(L) x 50mm(W)
  • Black satin ribbon – 20cm(L) x 10mm(W)

Recipes & Ingredients


  • Printed blueprints and guides (download below)
  • Images of examples of usage


  • Have a wet and dry hand towels to clean knives, blades and cutters regularly to consistently achieve clean cuts. Also be sure to clean the table with your wet towel, and than the dry towel each time you are about to roll out any pastillage. Use a bit of shortening or vegetable fat to prevent the pastillage from sticking to the table.
  • This is art, and no method or technique is set in stone. This is why we recommend you watch the entire tutorial first before you start gathering all the things in the list above. You may think of ways you might substitute tools or techniques with your own ideas.


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Member's Projects

Here's what some of our members have created after watching this tutorial.

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