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Air-Dried Meringue Recipe

12.28K Views3 Comments Reviews

We make a variety of recipes for different purposes by using only sugar and egg white. The differentiations are determined by; 1. The proportion between th...

Biberli: Christmas Cookie Recipe

7.21K Views0 Comments Reviews

Traditional Swiss Christmas cookie that consists of Gingerbread filled with Almond Paste.

Butter Cake Recipe

34.24K Views172 Comments Reviews

One of the most used cake bases for wedding and novelty cake makers because of its buttery firm and light texture to build large cakes. Also preferred by mum...

Butter Cream Recipe

25.34K Views50 Comments Reviews

Butter cream is one of the few basic creams which have been used for centuries in cake filling and masking. Basically, it is a whipped butter with the additi...

Chiffon Sponge

13.97K Views8 Comments Reviews

Chocolate Jelly Mirror

132 Views0 Comments Reviews

Chocolate Mousse Recipe

489 Views10 Comments Reviews

A chocolate mousse recipe.

Chocolate Mud Cake Recipe

41.22K Views129 Comments Reviews

A moist and rich chocolate mud cake aerated with baking powder and soda bicarbonate. A very dark and dense mud cake which contains a lot of chocolate and coc...

Choux Pastry Recipe – Profiteroles

10.41K Views9 Comments Reviews

Choux pastry is a very light pastry made with egg, typically used for eclairs and profiteroles. Choux pastry has been used for centuries basically means cabb...

Christmas Stollen with Marzipan Recipe

8.58K Views10 Comments Reviews

Learn how to make the traditional German fruit bread called Stollen.

Custard Cream Recipe

14.36K Views33 Comments Reviews

Custard is a variety of culinary preparations based on a cooked mixture of milk or cream and egg yolk.

Dark Chocolate Ganache Recipe

51.66K Views76 Comments Reviews

Chocolate ganache is nothing but pure chocolate melted with a generous amount of boiling fresh cream. This smooth airless chocolate cream makes a lot of thin...

Dark Modelling Chocolate Recipe

15.16K Views18 Comments Reviews

Modeling chocolate, also called chocolate leather, plastic chocolate or candy clay, is a chocolate paste made by melting chocolate and combining it with corn...

Dark Modelling Chocolate Recipe (Couverture)

13.43K Views18 Comments Reviews

Modeling chocolate, also called chocolate leather, plastic chocolate or candy clay, is a chocolate paste made by melting chocolate and combining it with corn...

Eggless Sponge Cake Recipe

18.72K Views31 Comments Reviews

Although this recipe is eggless, please don't forget that it is not dairy-free. In this recipe, a high content of milk powder adds a pleasant dairy flavour t...

Gingerbread Dough Recipe

11.02K Views18 Comments Reviews

Gingerbread originates from Germany and can also be traditionally called Lebkuchen (or Pfefferkuchen) in German. Iconically it's a traditional spicy honey do...

Gluten Free Almond Chocolate Cake Recipe

7.13K Views10 Comments Reviews

Unfortunately in todays world, more and more people are gluten intolerant so there has been a growing demand for gluten free recipes. This gluten free recipe...

Gluten Free Almond Orange Cake Recipe

10.53K Views18 Comments Reviews

This is a reliable gluten free recipe for orange lovers or for those who don't like chocolate and would prefer it over our Gluten Free Almond Chocolate Cake ...

Home made Light Mascarpone Cheese

3.27K Views5 Comments Reviews

Mascarpone is an Italian cheese from the Lombardy region that is made by curdling Milk Cream with Citric Acid or Acetic Acid. It is a thick, creamy, soft che...

Homemade Candied Orange

7.00K Views16 Comments Reviews

Everybody has a few favourite tastes from their childhood memories. One of mine is candied orange sticks dipped in dark chocolate. I use to buy them from a c...

Light Baked Cheese Cake Recipe

1.83K Views2 Comments Reviews

This is a recipe that I sourced a long time ago and have refined over the years. It is an aerated cake like a Chiffon, so it has flour in addition to whipped...

Pastillage Recipe

334.17K Views179 Comments Reviews

A thick sugar paste, similar to gum paste, that can be molded into different shapes and forms. When dried, it is hard and brittle. Unlike gum paste, pastilla...

Pavlova Base Recipe

1.16K Views3 Comments Reviews

Rich Fruit Cake

9.38K Views44 Comments Reviews

If we talk about "traditional" cakes, Rich Fruit Cake would definitely be in the conversation. The more fruits there are in the recipe, the more rich it will...

Royal Icing Recipe (Egg White Powder)

18.36K Views31 Comments Reviews

Royal icing is a hard white icing, made from egg white and icing sugar (mix or pure). A little addition of an acidic substance like lemon juice, citric acid ...

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