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A Sea of Ice-Cream

785 Views0 Comments Reviews

For lack of any better ideas, I decided to make my thirty plus year old son an upright, gravity defying ice-cream cone cake for his birthday.  He loves ice-c...

A Shine, Anyone?

1.44K Views0 Comments Reviews

I've been working on a new project whose spotlight is a deep shine on the dark modeling chocolate that is supposed to resemble freshly poured chocolate syrup...

Crocuses in Bloom

2.39K Views0 Comments Reviews

I received an e-mail this past week from a dear friend who lives in New York. "They're finally here," she wrote. "The crocuses have broken thru the ground...

A Learning Experience

1.47K Views3 Comments Reviews

Since the birth of my first granddaughter ten months ago, I have been busy baking and decorating cakes to celebrate every one of her monthly milestone birthd...

Food Colors – Natural versus Synthetic

2.37K Views2 Comments Reviews

I've been asked to write about the differences between natural food colors and the synthetic ones that most cake decorators seem to use.  Many brand name com...

Homemade Sugar Lace – An Experiment and a Postscript

1.45K Views0 Comments Reviews

I am utterly in love with my newest lace mats and wanted to incorporate one on a butter cream covered cake that I'm in the process of making...but I heard th...

Make It Vegan – Vegan Lemon Cream Cake Recipe

2.09K Views0 Comments Reviews

First of all, my apologies to Chef Yener for tweaking his eggless sponge cake recipe. I did request vegan recipes, but since none were currently in the plan...

Ermine -The Cinderella of the Buttercreams

3.85K Views7 Comments Reviews

American, Swiss, French, German, Italian.  What do they have in common? They are all buttercreams, of course!  With seemingly so many countries represented, ...

Green … As in Cake! (green tea cake recipe)

1.08K Views0 Comments Reviews

Green has come to symbolize springtime … but also envy and even the rot of mold.  Never would I have thought to bake a green cake, yet alone set one on a tab...

Homemade Sugar Lace

17.66K Views8 Comments Reviews

I'm probably the last to have heard about this, but then again maybe I'm not...

The Wanna-be Cake Decorator

1.50K Views0 Comments Reviews

The scraps of paper that are scattered to the right of my computer are an assortment of lists of things to do, menus from a week ago and sketches for wanna-b...

The Carousel

4.61K Views0 Comments Reviews

A really simple cake, if you think about it. Or, perhaps, it's simple only if you don't think about it too much. My carousel cake is basically one four in...

Purim Cakes

1.62K Views0 Comments Reviews

I'm sure that we have all experienced it, that taste of something that throws you back to your childhood. Every family has that one relative, whether a mom, ...

A Few of My Favorite Things

1.70K Views4 Comments Reviews

Since starting out on my cake decorating journey a year ago, I have spent more money and bought more tools and equipment than I would have thought imaginable...

The Super Popular Peony

2.36K Views4 Comments Reviews

The peony has become a fashion icon catching the spotlight on many of today's pretty cakes. From single tiered to multi tiered, from rainbow colored to pure ...

Book Review: Artisan Cake Company’s Visual Guide to Cake Decorating

3.41K Views4 Comments Reviews

Take your cake decorating skills to the next level with The Artisan Cake Company's Visual Guide to Cake Decorating!

The Most Imperfect of Daisies

1.44K Views0 Comments Reviews

What could be simpler than making a sugar daisy that is composed of just a few petals and a center that are all held together with either edible glue or with...

Fondant Failure

2.78K Views2 Comments Reviews

Based on the success of a buttercream piped 3d me to you teddy cake I made last month, a friend asked me to make a cake for her class at college. "I would li...

The Pasta Machine – Part 1

49.59K Views2 Comments Reviews

At the Jewish Holiday of Chanukah, it is tradition to light candles in an eight branched candle holder, to play with a spinning top and to eat fried potato p...

Cakeless in Ireland

1.63K Views0 Comments Reviews

I've spent the past two weeks vacationing in Ireland. The closest that I came to cake decorating of any sort was the eating of several not very tasty or even...

Kitchen Toys

1.56K Views0 Comments Reviews

"Sign here", said the post woman as she handed me a pen, a large pad of paper containing dates, names and signatures all neatly divided into columns, and a s...

One Idea Leads to Another – Cookies ‘N’ Cake

1.55K Views0 Comments Reviews

A very talented cake designer and poster on a site that I frequent came up with what seemed to be an ingenious and perhaps even revolutionary idea in the wor...

The Doggie in the Photograph

1.36K Views0 Comments Reviews

My ongoing mantra of "let it be a challenge" definitely worked overtime the other day. My daughter asked me to make a dog topper to sit on top of a small ...

Make it Vegan – Egg and Sugar Free Spice Cookies

1.48K Views0 Comments Reviews

"Hey, Mom, your new batch of cookies is really pretty, but you know, of course, that I won't eat any," wrote my daughter in an e-mail response to my latest f...

Make It Vegan – Chocolate Revisited

1.90K Views0 Comments Reviews

My brother and I grew up with a Mom that baked. There was no such thing as not having cake in the house, and it was always fresh and there was always plenty....

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