Blog

Welcome to the Yeners Way Blog. This is where we will post articles, tips & tricks and news about whats happening at Yeners Way.

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Tutorial Playback Speed

1.68K Views1 Comments Reviews

Learn how to change the playback speed of our tutorials.

Repeat & Skip Action Buttons

2.86K Views2 Comments Reviews

One of our members emailed me recently (thanks Mary Jane!) wishing that we had a 30 second rewind feature (like the one that Craftsy has) so I got to work to...

Cake Bake & Sweets Show in Sydney – Update

6.63K Views4 Comments Reviews

It was early last year when we had first been considering to join the 2014 Cake Bake & Sweets Show in Sydney. We had contacted with organizers to exhibit our...

American Cake Decorating Magazine: Interview with Serdar Yener

2.92K Views0 Comments Reviews

Great news! Serdar was recently interviewed by American Cake Decorating Magazine! If you don't get a chance to grab a printed copy of the August 2016 issue, ...

How to Coat Square Cakes with Fondant using Paneling Method

323 Views1 Comments Reviews

A brief step by step tutorial on how to coat square cakes with fondant and achieve very sharp edges.

360° View Slider

2.72K Views4 Comments Reviews

New 360° view slider!

Yeners Way at the Cake Bake and Sweets Show – Melbourne 2016

2.07K Views1 Comments Reviews

Hey everyone! Just a quick post to let you know that we will be at the Cake Bake and Sweets Show in Melbourne on the 21st to the 23rd of October 2016. You ca...

Yeners Way is Making Some Changes

735 Views0 Comments Reviews

h2 { margin-top: 40px; margin-bottom: 10px; } We have decided to start selling our tutorials and subscriptions through a platform called Uscr...

How to Deal with Spam Messages

1.56K Views0 Comments Reviews

Received a strange message from another user at Yeners Way? Here's how to deal with it.

The Joy of Pastry Art

5.21K Views2 Comments Reviews

All young people come to a point in their lives where they must decide their career. It is far preferable to make money from a profession one enjoys, but for...

A Short Documentary About Serdar Yener

4.06K Views4 Comments Reviews

Thank you to Heather Hayward who came in to Yeners Way to shoot a short documentary about Serdar Yener for ABC (Australian Broadcasting Corporation). Chef S...

Introducing Cakenote – Cake Designing Software

1.36K Views0 Comments Reviews

Introducing our new Cake Designing Software called Cakenote

Rev Heads Cake Collaboration for Ford Mustangs 50th Anniversary

11.37K Views2 Comments Reviews

.alignright {margin:0 0 10px 0px;} About 6 months ago I was contacted by the lovely Sharon Spradley. She told me she was putting together a collaborat...

Finalist for Best Learning Experience Award 2015

2.04K Views8 Comments Reviews

We wanted to send out a big THANK YOU from the bottom of our hearts for supporting us and nominating us for the Best Learning Experience Award at the 2015 Cake Masters Magazine Awards in Birmingham, UK.

Vimeo Blocked in Your Country

8.56K Views0 Comments Reviews

Can't see the tutorial? Maybe Vimeo is blocked in your country. Here's how to fix it!

International Cake Show Australia 2017

17.51K Views0 Comments Reviews

We will be at the International Cake Show Australia in Brisbane this year!

Yeners Way will be at the Cake Bake & Sweets Show in Sydney

4.15K Views11 Comments Reviews

It's been just over a year since we started Yeners Way and we have met so many wonderful people in the cake decorating industry. However, most of these conne...

How to Make a Sugar Building Centrepiece (The Star and Darling on the Gold Coast)

3.91K Views6 Comments Reviews

Serdar explains how he created the sugar centrepiece of The Star and Darling buildings on the Gold Coast, Australia.

The Making Of Maria & Theo’s 6 Tier Wedding Cake

62.77K Views45 Comments Reviews

We had to do a big wedding cake for one of our regular customers recently so we decided to film the entire process from conception to attending the actual we...

Serdars Yener’s Annual Message 2016

1.86K Views8 Comments Reviews

Serdars Yener's annual message about the year passed.

How To Handle And Work With Pastillage

62.78K Views89 Comments Reviews

Ok so first of all, what exactly is pastillage? Here is a nice description found from wikipedia... A thick sugar paste, similar to gum paste, is molded into...

Cake Masters Magazine Awards 2019

5.87K Views0 Comments Reviews

Nominations are open for the Cake Masters Magazine Awards 2019...vote for me!

Our Tutorial Backdrops: Settling on Green Screen

4.84K Views10 Comments Reviews

When we first started making tutorials, one of the big topics of discussion revolved around the background of the frontal camera. There were concerns that if...

Review of Yeners Way by Veena’s Art Of Cakes

4.13K Views0 Comments Reviews

Veena Azmanov from Veena's Art of Cakes has written a wonderful review about Yeners Way on her blog. If you get a chance to read it, also feel free to take a...

Your Display Options

2.43K Views8 Comments Reviews

If you've joined Yeners Way recently, you may have noticed that there are a few settings you can set up on your profile. For example, your own avatar, a cove...

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