Blog
Welcome to the Yeners Way Blog. This is where we will post articles, tips & tricks and news about whats happening at Yeners Way.
Disney Fairytale Castle Wedding Cake Story
17.75K Views25 Comments18 Likes Reviews
At Yeners Cakes we receive wedding, birthday and other special event cake orders regularly. Some cakes come and go and no one remembers them, while some cake...
Yeners Way will be at the Cake Bake & Sweets Show in Sydney
3.65K Views11 Comments1 Likes Reviews
It's been just over a year since we started Yeners Way and we have met so many wonderful people in the cake decorating industry. However, most of these conne...
Finalist for Best Learning Experience Award 2015
1.89K Views8 Comments3 Likes Reviews
We wanted to send out a big THANK YOU from the bottom of our hearts for supporting us and nominating us for the Best Learning Experience Award at the 2015 Cake Masters Magazine Awards in Birmingham, UK.
Interactive Lesson Lists
2.23K Views0 Comments1 Likes Reviews
It's something that many of our members have requested so we are super happy to announce that it's finally here. Our lesson lists are now interactive and mem...
Testimonial by Naomi’s Shaken and Baken
2.92K Views1 Comments0 Likes Reviews
I just wanted to share this great review about Yeners Way by Naomi from Naomi's Shaken and Baken. TESTIMONIAL START Why am I sharing this? Have you ev...
Our Tutorial Backdrops: Settling on Green Screen
4.46K Views8 Comments1 Likes Reviews
When we first started making tutorials, one of the big topics of discussion revolved around the background of the frontal camera. There were concerns that if...
Review of Yeners Way by Veena’s Art Of Cakes
3.62K Views0 Comments0 Likes Reviews
Veena Azmanov from Veena's Art of Cakes has written a wonderful review about Yeners Way on her blog. If you get a chance to read it, also feel free to take a...
International Cake Show Australia 2017
17.36K Views0 Comments0 Likes Reviews
We will be at the International Cake Show Australia in Brisbane this year!
Tutorial Playback Speed
1.50K Views1 Comments2 Likes Reviews
Learn how to change the playback speed of our tutorials.
Serdars Yener’s Annual Message 2016
1.72K Views8 Comments2 Likes Reviews
Serdars Yener's annual message about the year passed.
How to Deal with Spam Messages
1.39K Views0 Comments0 Likes Reviews
Received a strange message from another user at Yeners Way? Here's how to deal with it.
American Cake Decorating Magazine: Interview with Serdar Yener
2.56K Views0 Comments0 Likes Reviews
Great news! Serdar was recently interviewed by American Cake Decorating Magazine! If you don't get a chance to grab a printed copy of the August 2016 issue, ...
The Joy of Pastry Art
4.76K Views2 Comments1 Likes Reviews
All young people come to a point in their lives where they must decide their career. It is far preferable to make money from a profession one enjoys, but for...
Cake Central Interview with Serdar Yener
5.89K Views2 Comments1 Likes Reviews
Serdar Yener was interviewed by Cake Central about his wedding cake inspired by Bernini's Louis XIV bust.
Repeat & Skip Action Buttons
2.69K Views2 Comments1 Likes Reviews
One of our members emailed me recently (thanks Mary Jane!) wishing that we had a 30 second rewind feature (like the one that Craftsy has) so I got to work to...
Yeners Tips and Principles for Cake Competitions
2.45K Views0 Comments3 Likes Reviews
Some tips and advice when entering cake competitions.
Rev Heads Cake Collaboration for Ford Mustangs 50th Anniversary
9.74K Views2 Comments0 Likes Reviews
.alignright {margin:0 0 10px 0px;} About 6 months ago I was contacted by the lovely Sharon Spradley. She told me she was putting together a collaborat...
How the 3D Giraffe Cake was Made
28.95K Views10 Comments18 Likes Reviews
In this article I want to outline the main steps I took to make a 3D giraffe cake a while ago. More importantly, I want to share the process that is u...
Your Social Links
1.67K Views0 Comments0 Likes Reviews
If you've registered an account here at Yeners Way, you probably already know that you have a public profile. One of the things your profile allows you to do...
How To Handle And Work With Pastillage
58.87K Views85 Comments21 Likes Reviews
Ok so first of all, what exactly is pastillage? Here is a nice description found from wikipedia... A thick sugar paste, similar to gum paste, is molded into...
What it Means to be a Pastry Artist
4.16K Views1 Comments4 Likes Reviews
Usually when we meet people for the first time, we first tell them our name and follow with what we do for a living or hobby. Sometimes the answer is "I'm an...
Vimeo Blocked in Your Country
6.53K Views0 Comments1 Likes Reviews
Can't see the tutorial? Maybe Vimeo is blocked in your country. Here's how to fix it!
How to Prevent Air Bubbles & Bulges in Fondant Icing
42.73K Views26 Comments10 Likes Reviews
A common problem that probably every cake decorator has had to deal with at one time or another is when a cake forms bulges after coating it with rolling fon...
Yeners Way at the Cake Bake and Sweets Show – Melbourne 2016
1.85K Views1 Comments1 Likes Reviews
Hey everyone! Just a quick post to let you know that we will be at the Cake Bake and Sweets Show in Melbourne on the 21st to the 23rd of October 2016. You ca...
Serdars Yener’s Annual Christmas Message 2019
2.56K Views0 Comments0 Likes Reviews
Merry Christmas and a Happy New Year to you all for 2020!
