Blog

Welcome to the Yeners Way Blog. This is where we will post articles, tips & tricks and news about whats happening at Yeners Way.

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Introducing Yeners Pastillage!

2.31K Views13 Comments Reviews

Check out my own brand of Pastillage called Yeners Pastillage.

Testimonial by Naomi’s Shaken and Baken

3.21K Views1 Comments Reviews

I just wanted to share this great review about Yeners Way by Naomi from Naomi's Shaken and Baken. TESTIMONIAL START Why am I sharing this? Have you ev...

The Joy of Pastry Art

5.69K Views2 Comments Reviews

All young people come to a point in their lives where they must decide their career. It is far preferable to make money from a profession one enjoys, but for...

Cake Masters Magazine Awards 2019

6.01K Views0 Comments Reviews

Nominations are open for the Cake Masters Magazine Awards 2019...vote for me!

How to Prevent Air Bubbles & Bulges in Fondant Icing

48.79K Views26 Comments Reviews

A common problem that probably every cake decorator has had to deal with at one time or another is when a cake forms bulges after coating it with rolling fon...

Your Social Links

1.94K Views0 Comments Reviews

If you've registered an account here at Yeners Way, you probably already know that you have a public profile. One of the things your profile allows you to do...

Our Tutorial Backdrops: Settling on Green Screen

5.00K Views10 Comments Reviews

When we first started making tutorials, one of the big topics of discussion revolved around the background of the frontal camera. There were concerns that if...

What it Means to be a Pastry Artist

5.04K Views1 Comments Reviews

Usually when we meet people for the first time, we first tell them our name and follow with what we do for a living or hobby. Sometimes the answer is "I'm an...

A Short Documentary About Serdar Yener

4.22K Views5 Comments Reviews

Thank you to Heather Hayward who came in to Yeners Way to shoot a short documentary about Serdar Yener for ABC (Australian Broadcasting Corporation). Chef S...

Serdars Yener’s Annual Message 2016

1.97K Views8 Comments Reviews

Serdars Yener's annual message about the year passed.

Yeners Way will be at the Cake Bake & Sweets Show in Sydney

4.26K Views11 Comments Reviews

It's been just over a year since we started Yeners Way and we have met so many wonderful people in the cake decorating industry. However, most of these conne...

Your Display Options

2.54K Views8 Comments Reviews

If you've joined Yeners Way recently, you may have noticed that there are a few settings you can set up on your profile. For example, your own avatar, a cove...

Vimeo Blocked in Your Country

10.36K Views1 Comments Reviews

Can't see the tutorial? Maybe Vimeo is blocked in your country. Here's how to fix it!

Yeners Tips and Principles for Cake Competitions

3.27K Views0 Comments Reviews

Some tips and advice when entering cake competitions.

How to Make a Sugar Building Centrepiece (The Star and Darling on the Gold Coast)

4.61K Views8 Comments Reviews

Serdar explains how he created the sugar centrepiece of The Star and Darling buildings on the Gold Coast, Australia.

How to Coat Square Cakes with Fondant using Paneling Method

958 Views4 Comments Reviews

A brief step by step tutorial on how to coat square cakes with fondant and achieve very sharp edges.

Finalist for Best Learning Experience Award 2015

2.14K Views8 Comments Reviews

We wanted to send out a big THANK YOU from the bottom of our hearts for supporting us and nominating us for the Best Learning Experience Award at the 2015 Cake Masters Magazine Awards in Birmingham, UK.

American Cake Decorating Magazine: Interview with Serdar Yener

3.08K Views0 Comments Reviews

Great news! Serdar was recently interviewed by American Cake Decorating Magazine! If you don't get a chance to grab a printed copy of the August 2016 issue, ...

Cake Central Interview with Serdar Yener

6.13K Views2 Comments Reviews

Serdar Yener was interviewed by Cake Central about his wedding cake inspired by Bernini's Louis XIV bust.

Interactive Lesson Lists

2.54K Views0 Comments Reviews

It's something that many of our members have requested so we are super happy to announce that it's finally here. Our lesson lists are now interactive and mem...

Serdars Yener’s Annual Christmas Message 2019

3.66K Views0 Comments Reviews

Merry Christmas and a Happy New Year to you all for 2020!

New Lessons Panel View Mode

2.58K Views1 Comments Reviews

I have added a new view mode to all premium tutorial pages that brings up a lessons panel right beside the video. This should make it much easier to navigate...

How To Handle And Work With Pastillage

66.21K Views93 Comments Reviews

Ok so first of all, what exactly is pastillage? Here is a nice description found from wikipedia... A thick sugar paste, similar to gum paste, is molded into...

How to Deal with Spam Messages

1.66K Views0 Comments Reviews

Received a strange message from another user at Yeners Way? Here's how to deal with it.

14 Tools & Materials Every Cake Decorator Should Have
Get my free e-book guide on the 14 most useful tools and materials I think all cake decorators should have.