Blog
Welcome to the Yeners Way Blog. This is where we will post articles, tips & tricks and news about whats happening at Yeners Way.
Tutorial Playback Speed
516 Views0 Comments2 Likes Reviews
Learn how to change the playback speed of our tutorials.
Vimeo Blocked in Your Country
2.18K Views0 Comments1 Likes Reviews
Can't see the tutorial? Maybe Vimeo is blocked in your country. Here's how to fix it!
International Cake Show Australia 2017
3.29K Views0 Comments0 Likes Reviews
We will be at the International Cake Show Australia in Brisbane this year!
Cake Central Interview with Serdar Yener
2.10K Views2 Comments1 Likes Reviews
Serdar Yener was interviewed by Cake Central about his wedding cake inspired by Bernini's Louis XIV bust.
Serdars Yener’s Annual Message 2016
973 Views8 Comments0 Likes Reviews
Serdars Yener's annual message about the year passed.
Yeners Way and Polen Food Oceania
48.65K Views37 Comments5 Likes Reviews
This post is about the discovery of a wonderful product, and the relationship between Yeners Way and Polen Food Oceania. Who is Polen Food Oceania? Polen...
Yeners Way at the Cake Bake and Sweets Show – Melbourne 2016
1.30K Views1 Comments1 Likes Reviews
Hey everyone! Just a quick post to let you know that we will be at the Cake Bake and Sweets Show in Melbourne on the 21st to the 23rd of October 2016. You ca...
American Cake Decorating Magazine: Interview with Serdar Yener
1.60K Views0 Comments0 Likes Reviews
Great news! Serdar was recently interviewed by American Cake Decorating Magazine! If you don't get a chance to grab a printed copy of the August 2016 issue, ...
How to Deal with Spam Messages
1.00K Views0 Comments0 Likes Reviews
Received a strange message from another user at Yeners Way? Here's how to deal with it.
A Short Documentary About Serdar Yener
2.84K Views4 Comments6 Likes Reviews
Thank you to Heather Hayward who came in to Yeners Way to shoot a short documentary about Serdar Yener for ABC (Australian Broadcasting Corporation). Chef S...
Finalist for Best Learning Experience Award 2015
1.39K Views8 Comments3 Likes Reviews
We wanted to send out a big THANK YOU from the bottom of our hearts for supporting us and nominating us for the Best Learning Experience Award at the 2015 Cake Masters Magazine Awards in Birmingham, UK.
Cake Bake & Sweets Show in Sydney – Update
3.16K Views4 Comments3 Likes Reviews
It was early last year when we had first been considering to join the 2014 Cake Bake & Sweets Show in Sydney. We had contacted with organizers to exhibit our...
Yeners Way will be at the Cake Bake & Sweets Show in Sydney
2.38K Views11 Comments1 Likes Reviews
It's been just over a year since we started Yeners Way and we have met so many wonderful people in the cake decorating industry. However, most of these conne...
Disney Fairytale Castle Wedding Cake Story
10.13K Views24 Comments16 Likes Reviews
At Yeners Cakes we receive wedding, birthday and other special event cake orders regularly. Some cakes come and go and no one remembers them, while some cake...
New Lessons Panel View Mode
1.64K Views1 Comments1 Likes Reviews
I have added a new view mode to all premium tutorial pages that brings up a lessons panel right beside the video. This should make it much easier to navigate...
Rev Heads Cake Collaboration for Ford Mustangs 50th Anniversary
6.08K Views2 Comments0 Likes Reviews
.alignright {margin:0 0 10px 0px;} About 6 months ago I was contacted by the lovely Sharon Spradley. She told me she was putting together a collaborat...
Review of Yeners Way by Veena’s Art Of Cakes
2.36K Views0 Comments0 Likes Reviews
Veena Azmanov from Veena's Art of Cakes has written a wonderful review about Yeners Way on her blog. If you get a chance to read it, also feel free to take a...
How the 3D Giraffe Cake was Made
22.87K Views8 Comments18 Likes Reviews
In this article I want to outline the main steps I took to make a 3D giraffe cake a while ago. More importantly, I want to share the process that is u...
Repeat & Skip Action Buttons
2.36K Views2 Comments1 Likes Reviews
One of our members emailed me recently (thanks Mary Jane!) wishing that we had a 30 second rewind feature (like the one that Craftsy has) so I got to work to...
Interactive Lesson Lists
1.85K Views0 Comments1 Likes Reviews
It's something that many of our members have requested so we are super happy to announce that it's finally here. Our lesson lists are now interactive and mem...
The Joy of Pastry Art
4.00K Views2 Comments1 Likes Reviews
All young people come to a point in their lives where they must decide their career. It is far preferable to make money from a profession one enjoys, but for...
What it Means to be a Pastry Artist
3.14K Views1 Comments3 Likes Reviews
Usually when we meet people for the first time, we first tell them our name and follow with what we do for a living or hobby. Sometimes the answer is "I'm an...
Testimonial by Naomi’s Shaken and Baken
2.50K Views1 Comments0 Likes Reviews
I just wanted to share this great review about Yeners Way by Naomi from Naomi's Shaken and Baken. TESTIMONIAL START Why am I sharing this? Have you ev...
How to Prevent Air Bubbles & Bulges in Fondant Icing
33.58K Views24 Comments10 Likes Reviews
A common problem that probably every cake decorator has had to deal with at one time or another is when a cake forms bulges after coating it with rolling fon...
